Yummy, Healthy, Happy Eats

I like recipes that taste good (of course) but are also easy to make and hard to mess up.

I’m a mom, so of course want healthy wholesomeness for my kids, but I don’t get too crazy with it. My approach is simple and a little old-fashioned in that I don’t use a lot of exotic ingredients or get terribly fancy with my spice combinations. Just yummy basics, updated for modern mom life.

Easy, Small Batch Crock Pickles

I only had four cucumber plants this year but they outdid themselves! I was overrun but didn’t have enough to warrant a serious canning effort (and didn’t really want to go there anyway) so decided try making “crock pickles” instead.

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